Amount of Energy (joule) in Soup, cream of onion, canned, prepared with equal volume milk

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of onion, canned, prepared with equal volume milk there is 314 kJ of Energy (joule). Change amount

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Energy (joule)

Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Soup, cream of onion, canned, prepared with equal volume milk.

Fat, beef tallow 3774 kJ
Lard 3774 kJ
Fish oil, cod liver 3774 kJ
Fish oil, herring 3774 kJ
Fish oil, menhaden 3774 kJ
Fish oil, menhaden, fully hydrogenated 3774 kJ
Fish oil, salmon 3774 kJ
Fish oil, sardine 3774 kJ
Fat, turkey 3767 kJ
Fat, goose 3767 kJ
Shortening industrial, lard and vegetable oil 3766 kJ
Shortening frying (heavy duty), beef tallow and cottonseed 3766 kJ
Oil, corn, industrial and retail, all purpose salad or cooking 3766 kJ
Shortening, household, lard and vegetable oil 3766 kJ
Fat, chicken 3766 kJ
Oil, industrial, canola, high oleic 3766 kJ
Oil, industrial, soy, low linolenic 3766 kJ
Butter, Clarified butter (ghee) 3766 kJ
Oil, beluga, whale (Alaska Native) 3766 kJ
Oil, walrus (Alaska Native) 3766 kJ
Soup, cream of onion, canned, prepared with equal volume milk

Soup, cream of onion, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of onion, canned, prepared with equal volume milk are listed below.

Water 84.5 g 84.5%
Energy (calorie) 75 kcal
Energy (joule) 314 kJ
Protein 2.74 g 2.74%
Total lipid (fat) 3.78 g 3.78%
Ash 1.5 g 1.5%
Carbohydrate, by difference 7.4 g 7.4%
Fiber, total dietary 0.3 g 0.3%
Calcium, Ca 72 mg 0.07%
Iron, Fe 0.28 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 62 mg 0.06%
Potassium, K 125 mg 0.12%
Sodium, Na 405 mg 0.40%
Zinc, Zn 0.25 mg
Copper, Cu 0.06 mg
Manganese, Mn 0.1 mg
Vitamin C, total ascorbic acid 1 mg
Thiamin 0.039 mg
Riboflavin 0.11 mg

Nutrients in Soup, cream of onion, canned, prepared with equal volume milk